This NO MSG batter creates a flavor backed by soybean as well as powdered soy sauce. It is guaranteed to stay crispy for 2 hours after deep-frying. Mix the batter with water, beer or dark beer to accentuate fried foods for any palate. Incredibly crispy yet with a light texture that is maintained after prepared for a long time. This Tempura batter is great for any fried food. Seafood, vegetable, and chicken. Mix every 1 cup of batter to 2/3 cups of cold water.