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Tardivo is a late harvest variety of Treviso known for its bright white stalks and garnet-tipped, ribbed leaves that curl inward at their tops. Though very bold-looking, Tardivo is actually very mild, almost sweet, and makes a stunning presentation in salads and as a garnish. Tardivo is often grilled, dipped in beer batter and fried, added to risotto or baked with noodles and cream, al forno style.

Product Details:
Size: 2 CT
Country of Origin:
peak season

Italian Tardivo

2 CT
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