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Flower stalks topped with seed-filled buds that appear on hardneck garlic plants in early spring. Scapes are harvested about 3 weeks before the underground bulb is ready. They have a mild garlic flavor minus garlic's typical bite and can be pureed raw into pesto. They're also great stir fried or sauteed for a frittata filling.

Product Details:
Size: 1 LB
Country of Origin:
United States of America local
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Wild Garlic Scapes

1 LB
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