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"The cut of lamb taken from the lower section of the animal's legs, specifically from the back legs. Slow cooks into fall-off-the-bone succulence. Raised without the introduction of any hormones.

Product Details:
Size: 2 X LB
Country of Origin:
us flag United States of America

When Andy Balducci first thought of adding a meat department to the new gourmet store on 9th St. in Greenwich Village, he envisioned a one-stop-shop where the finest ingredients for any meal could be assembled under one roof. He had already upgraded Balducci’s... Learn more about Atlantic Veal & Lamb

ATLANTIC VEAL & LAMB

Frozen Domestic Lamb Hindhsanks

MELA8A
5 LB AVG | 2 PC
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FOR 03/20
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