More About This Product 1 RELATED ITEMS

Slice the flamboyant shells open and use a spoon to scoop out the sweet dragon fruit flesh. Enjoy it plain with a squeeze of lemon juice or a sprinkle of salt on top. Blend into smoothies, slice into a fruit salad or puree for designer cocktails. You can also cut dragon fruit in half, cube the flesh and place back in the colorful shell as a serving dish. When ripened, our Vietnamese dragon fruit keeps fresh in refrigerator for 2-3 weeks. Ripen fruits out on the counter for a few days (over-ripe fruit will have dry or brown spots.)

Product Details:
Size: 10 LB
Country of Origin:
Viet Nam

White Dragon Fruit

10 LB
Add To Cart
Add To Cart
Add To Cart View Cart
Questions about this product? Contact Us
Share This Product

our categories

  • local
  • peak season
  • fruits
  • vegetables
  • organics
  • fresh cuts
  • meat & poultry
  • Seafood
  • Grocery
  • dairy