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Bijou is the French word for "jewel" and these petit, glistening cheeses from Vermont Butter and Cheese are surely edible gems. Styled after the classic Crotin de Chavignol, these are creamy, sweet little goat cheese cakes that are sumptuous and creamy. Serve with a crisp Sauvignon Blanc.

Product Details:
Size: 12 X 2 OZ
Country of Origin:
United States of America local
Vermont Creamery
Vermont Creamer was started by two young visionaries devoted to new and non-traditional agriculture, Allison Hooper and Bob Reese. Their run as long term business partners began in 1984 during a dinner celebrating Vermont agricultural products. Bob was in charge of the dinner and desperately needed... Learn more about Vermont Creamery
VERMONT CREAMERY

Bijou Retail Double Pack

CHEESE1TT
12 X 2 OZ
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