Joyce Farms , Winston-Salem, North Carolina

Welcome Back to FlavorĀ®

  • Joyce Farms
  • Joyce Farms
  • Joyce Farms
  • Joyce Farms
  • Joyce Farms

About Joyce Farms

 

Joyce Farms is a family company in North Carolina, specializing in poultry, beef, pork, and game with robust, natural flavors that far exceed what is available from modern agriculture and commercial factory farming. Their slogan – “Welcome Back to Flavor®” supports their mission to return to old-world breeds and farming methods in order to produce the very best all-natural and heritage meats for the top chefs, artisanal butchers, and educated consumers nationwide.

Joyce Farms was founded in 1962 by Alvin Joyce, and it is still a family-owned business today, with Alvin’s son, Ron Joyce, and his two sons, Ryan and Stuart, at the helm. When Ron took over the company in 1981, he found that industrial agriculture and modern farming methods were not producing food of the best possible flavor and nutrition. His leadership spurred a shift to focus on quality and the eating experience. This grew into a focus on old-world heritage breeds that could thrive in pasture-centered environments and offered superior culinary qualities. The first was their Heritage Poulet Rouge Fermier™ chicken from France, which has become renowned among top chefs nationwide. Today, the Heritage line has grown to include Heritage Guinea, Heritage Pheasant, Heritage Bison, Heritage Aberdeen Angus Beef, and most recently, Heritage Gloucestershire Old Spot Pork. Every animal is raised on a small family farm and with one guiding imperative: that there is nothing added EVER – no pesticides, animal by-products, hormones, growth stimulators or antibiotics.

Joyce Farms unique products empower chefs and consumers alike to create memorable meals, centered around proteins that are not only full of flavor and nutrients, but that also protect animal welfare and restore health to the soil. Through their regenerative agriculture program led by Chief Ranching Officer Dr. Allen Williams, Joyce Farms is also at the forefront of a larger, growing regenerative agriculture movement that is happening worldwide.

 

View video on Joyce Farm’s Heritage Poultry program HERE

View video on Joyce Farm’s 100% Grass Fed Beef program HERE

Joyce Farms

"Welcome back to flavor and the way meat and poultry used to taste."

Joyce Farms Team

IN SEASON NOW

From Joyce Farms

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JOYCE FARMS

Grass Fed Bone In Choice Beef Striploin

MEBNGF38M
30 LB AVG | 2 PC
Grass Fed Bone In Choice Beef Striploin
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JOYCE FARMS

Grass Fed Flat Round Outside Beef

MEBNN9M
26.16 LB AVG | 4 PC
Grass Fed Flat Round Outside Beef
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JOYCE FARMS

Frozen Whole Pheasant

MEGAM5
16 LB AVG | 6 PC
Frozen Whole Pheasant
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JOYCE FARMS

Old Spot Bone In Pork Butts

MEPKJF5
26.16 LB AVG | 2 PC
Old Spot Bone In Pork Butts
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JOYCE FARMS

Old Spot Boneless Pork Loin

MEPKJF7
13 LB AVG | 2 PC
Old Spot Boneless Pork Loin